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Quantity
1
Description
Maries River purebred Wagyu tri-tip roast is a prized cut from the bottom of the sirloin. Season simply with salt, pepper, and garlic, and grill, roast, or smoke to a tender medium-rare. Slice against the grain. All Maries River Wagyu beef is pasture-raised, grass-fed, brewer’s grain-finished, and hormone and antibiotic-free.
Note: With...