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Quantity
1
Description
We make this caramel sauce with Northern California butter for a smooth and creamy finish.
Hand stirring the caramel in small batches allows us to achieve a deep, complex caramel flavor. A touch of Big Sur Salts Fleur de Sel sea salt added ...
Reviews
5.0
5 ratings
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Full of caramel flavor but not too salty just salty enough for zesty upper taste note.