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1
Description
Elevate your dessert creations with the Pastry Mould Quenelle CW1901 designed by Frank Haasnoot. This professional-grade mould features 6 quenelle-shaped cavities arranged in a 2 x 3 layout, each measuring 106.5 x 59.5 x 35 mm and holding 124 g. With a total mould size of 275 x 175 x 40 mm, it allows you to craft individual mousse cakes, c...