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Description
Sourced from the southwestern Chikmagalur district––the coffee capital of India––the Mysore coffee bean produces rich flavor and a decadent finish, which is the standard for more than 70% of coffees produced near Karnataka. However, the Ind...
Reviews
4.0
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I had no idea they were raw coffee beans. I thought they were just regularly coffee beans. I couldn't get rid of them so I threw them away. I'm giving you a 4 though because I didn't read the description well.