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Quantity
1
Description
Melted Butter is a heat-stable, water-based baking emulsion that locks in bold, buttery flavor through the oven. It blends silky-smooth into batters, icings, and drinks, so everything tastes like you went full brown-butter chef’s kiss… without the extra grease. How to use:
Baking (cakes/cupcakes/cookies): start with 1–2 tsp per standard...
Reviews
4.9
16 ratings
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I love it❤️❤️
Sabrina · 9 days ago
Love this melted butter! I've used it to bake cakes, pies and brownies.