Timur ko Dhulo – Nepali Sichuan Pepper Powder (50 g)
Add the signature Nepali citrusy-tingle to your cooking with Timur ko Dhulo (Sichuan pepper powder). Bright, lemony aroma and a gentle numbing sensation make this a must-have for momo chutney, achar, choila and sadeko aloo.
Why You'll Love It
🌿 Authentic Nepali timur—citrusy, aromatic...
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Showing one picture ans sending product from another company. Thats why 1 star.