Pumpkinickel Gluten-Free
This naturally cultured bread is topped with pumpkin seeds for a mouthwatering play on pumpernickel. Delightful in any traditional dark rye recipe. Always amazingly organic, gluten free and top nine allergen free, for you! INGREDIENTS
Net Wt. Per Loaf: 1 lb. 5 oz. (595 g)
Ingredients: Water, Millet Flour*, Sorghu
3.6
7 ratings
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cardboard taste better.
Deborah · October 6, 2026
finally a very clean healthy good tasting bread. I may order again