Honeycomb-like texture: Delivers a unique and satisfying bite
Deep-fried wheat flour: Provides a soft and chewy consistency
soaked in sugar: Enhances sweetness and moistness
Kewra and saffron strands: Adds rich, exotic flavors and visual appeal
Summarized by Shop
Ghebar is known for its rich honeycomb like texture and exotic flavor. It is made with a mixture of flour that is deep fried in ghee and soaked in sugar, keeping it soft. Kewra and saffron strands adds to its unique rich flavors.
Flour Type
Wheat
Flavor
Almond
Allergen Information
Contains nuts
Dietary Preferences
None specified
Summarized by Shop
4.3
3 ratings
5
4
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1
Always the best. Been buying for the last 4 years and even after freezing for months it stays fresh after thawing.
