Lapsi ko Dhulo – Himalayan Hog Plum Powder
Brighten your kitchen with Lapsi ko Dhulo, a traditional Nepali souring spice made from sun-dried hog plums. This vibrant yellow powder delivers an intense tart flavor even when the fruit is fully ripe. Packed with natural Vitamin C, it’s both flavorful and nourishing.
Celebrate Nepal’s culinary ...