Smoked over oak for authentic woodsy flavor that enhances dishes
Versatile seasoning suitable for stews, roasts, and charcuterie
Powdered form for easy blending into recipes
Pairs well with olive oil, octopus, potatoes, and ground pork
Summarized by Shop
Smoked Paprika is made from dried chilies that are smoked over oak giving the spice a woodsy, smokey flavor that is great for stews and roast meats. It is perfect with olive oil, octopus and potatoes, as well as in charcuterie and ground pork.
