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Quantity
1
Description
Making miso is very simple. As the ingredients are rice, soybean, and salt only, the difference in taste is obvious. It is said that 80% of the taste depends on the quality of rice malt. Rice koji is made by the traditional "ita malted rice...
Reviews
5.0
1 rating
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Love miso soup and this miso paste is a wonderful flavour i enjoy it very much so