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Roasted 09/21
Saka Caffé Gran Bar
Roasted in Napoli, Italy 75% Arabica / 25% Robusta Roast: Medium-Dark Form: Whole Bean Best For: Espresso & Cappuccino
Gran Bar is an Arabica-forward Neapolitan espresso blend from Saka Caffé in Napoli. With 75% Arabica and 25% Robusta, it maintains the body and crema expected from traditional Italian
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If, like me, your tastes run towards 'old-world' espresso, you will find the delights of toasted hazelnut and chocolate notes in Gran Bar, but then, right at the end of the sip, you'll discover something like a waft of popcorn. A wonderful surprise; absolutely lovely. (For those who track these things, I get this from a Niche0 grinder and a Lelit MaraX espresso machine).
D
Don · September 30, 2026
Sweet and smooth. Perfect 75/25 blend of Arabica and robusta. A little less caffeine which I like. Though at times, the Crema Bar for that added kick, creaminess and sweetness is really nice too. Love your blends.
J
James · July 29, 2026
Love this roast and mix of arabica and robusta beans.
