There's a fruit cake somewhere in every Australian Christmas, and this is a very good one. It weighs a full kilo, which is enough to keep cutting into right through to New Year.
It's dark and dense, heavy with sultanas, raisins, currants and mixed peel, with red cherries and warm spice running all the way through. It's made with rum essen...
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I have been buying these cakes for years! Absolutely beautiful and great as Xmas gifts