Nine-steamed, nine-sun-dried wild prepared rehmannia root (newly made, soft and chewy, can be eaten as a snack), ideal for soups or soaking in water; nourishes yin, replenishes blood, benefits essence, and fills the marrow
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Product: Wild Rehmannia Root (Prepared Rehmannia Root)
Origin: Henan, China
Specification: Grade 1, whole pieces (soft and glutinous or Dried)
Preparation: Steamed and sun-dried nine times
Net weight: 8oz–16oz
Usual dosage: 10–30g
Raw Rehmannia Root and Prepared Rehmannia Root come from the same plant and have no contraindications w