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Quantity
1
Hand-painted ceramic and stoneware construction: Delivers authentic Japanese aesthetics and artisanal quality
Durable stoneware and ceramic materials: Withstands high temperatures and repeated use in various cooktops
Traditional three-island (Hajimashima) pattern: Enhances visual appeal and complements Japanese cuisine
Suitable for multiple heat sources: Safe for direct flame, oven, and microwave use
Generous capacity options: Accommodates 2-6 people depending on size
Summarized by Shop
A hand-glazed donabe that has been one of the most popular in Japan since the 1970s
About this product
The Hana Mishima Donabe has been a beloved long-selling product since the 1970s. Its durability is evident in its ability to endure over 20 years of use in authentic Japanese restaurants and fine dining establishments, a testament to it
Material
Ceramic and stoneware
Country of Origin
Japan (Three Prefecture)
Capacity
2.2 L (8号), 4.0 L (10号)
Weight
Approximately 2,000 g (8号), 3,500 g (10号)
Dimensions (8号)
Width 27.5 cm, Handle width 14 cm, Mouth diameter 25 cm, Height 14 cm
Dimensions (10号)
Width 34 cm, Handle width 27.5 cm, Mouth diameter 31 cm, Height 17 cm
