This is the product description text that will appear here.
Saving this product will notify you when it’s back in stock
Description
A nostalgic tribute to Singapore’s beloved kaya toast breakfast. Elegant Keemun and honeyed Dian Hong black teas are layered with fragrant pandan leaves and roasted buckwheat, creating aromas of warm toast, buttery biscuits and toasted grai...
Reviews
3.9
15 ratings
5
4
3
2
1
If you love traditional local flavors but want something lighter, Kaya Toast Tea is an absolute gem. It takes the iconic, comforting flavors of a classic Singaporean breakfast—pandan, toasted bread, creamy coconut, and a hint of caramel sweetness—and translates them into a surprisingly balanced brew.
What makes it stand out is how refreshing it is. You get that warm, nostalgic aroma of buttered toast and pandan right away, but because it’s brewed on a black tea or green tea base, it finishes clean without being heavy or overly sweet. It captures the essence of the classic breakfast set without feeling like a dessert in a cup.
It’s smooth, easy-drinking, and reliable enough to enjoy regularly. Highly recommended for anyone looking for a unique, everyday tea with a local twist!
A
Anonymous · 18 days ago
Very nice. afraid to be addicted to this kaya aroma tea. if the price is less than $5 , sure i will take it regularly.
A
Anonymous · 18 days ago
Distinctive aroma and scent of Kaya toast, but actual taste felt a bit flat. Delivery also took very long.