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$24.99
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Yellow mung dal is made from whole mung beans that have been hulled and split, resulting in a delicate lentil-like legume that provides an excellent source of protein. Quick to cook and easy to digest, yellow mung dal is an essential kitche...
Reviews
4.9
15 ratings
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I always use this when making kichari which I love- thanks Banyan!
J
Janice · April 23, 2026
It’s hard to find yellow moong dal so I’m happy to be able to get it from Banyan. It makes the best Kitchari!
T
Teri · March 15, 2026
great for kitchadi
This yellow split mung dal is an ingredient I use to make ayurvedic kitchadi. Quality and taste are superior. thanks!