Whitefish, whiting, mahi mahi, and wahoo mingle with creamy mayo and zesty spices for a sweet, spicy, smoky, so-very-South-Florida dip.
4.6
5 ratings
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Wonderful
Back on the menu last week and the first time I had it or saw it on the menu in a few months, but all I can say about this batch "it was real and spectacular". I should have gotten two, gone in a day.