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Quantity
1
Description
The steak your butcher keeps for themselves.
The Denver is one of beef's best-kept secrets. Cut from the under blade of the chuck — a muscle that does almost no work — it's the fourth most tender cut on the entire steer, behind only the ten...
Reviews
4.3
15 ratings
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Guys I’m sorry cause I love your products but this one did not stack up. First one of the pieces had significant amounts of hard fat that I had to trim before cook which removed a good amount. The other piece looked great. I cooked this quickly over hot coals and allowed them to rest and while the taste was amazing they were really tough. The grain of this cut is a bit difficult to identify so I tried cutting various directions but did not make a difference. My wife was quite disappointed. I’ve not had a true Denver steak before but my expectations were not met on this one. Sorry guys. Love your products, but this one fell short.
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Mike · 20 days ago
If this what butchers think is the best cut to take home, their taste buds are out of whack. I ordered 4 pkgs, had the first 2 steaks two nights ago one strip was much thinner than the other,which by the way was very fatty. Had to cut each strip in two so my wife and I had equal servings, meat was tasty but tough and the dog loved the excess fat lol. All in all not impressed only hope the other steaks are not as bad,.probably will not buy again
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Rick · 15 days ago
Denver steaks are very good, kind of like a NY Strip, but just 8 oz, perfect for 1 person. They have good marbling, adding to the grilling experience.