Plenty of minced meat and healthy dal beans are finished in a tomato-flavored keema.
Ingredients: minced pork, dal, onion, spices, ginger, ginger, soy sauce, vinegar, salt, cooking oil, seasonings (amino acids, etc.)
How to eat Do not cut the seal while it is frozen, boil in hot water for 5 minutes, take it out in a bowl and enjoy. I
