Single origin cacao beans from Cuba deliver authentic, high-quality chocolate flavor
Roasted and milled in-house for optimal taste and texture
Infused with Irish milk from cork for a creamy, smooth base
Blended with Brazilian coffee beans and cardamom for a unique, aromatic profile
Limited edition release for collectors and chocolate enthusiasts
Summarized by Shop
Single origin bean to bar chocolate, made directly from cacao beans roasted and milled into chocolate in our factory in the Burren Mountains. Crafted using cacao beans grown in sunny Cuba and Irish milk from Cork.
Amalgamated with Brazilian coffee beans and aromatic cardamon. First launched in 2015, this chocolate is now back as a limite