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Quantity
1
Description
These chips are flavored with Akita Prefecture’s specialty: iburigakko, or smoked pickled radish. Sanshin’s potato chips are made with rice flour, providing a lighter texture with a satisfying crunch.
Important: Best-By Date is August 12, 20...
Reviews
4.5
4 ratings
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1
Enjoyed the flavor profile.. Like BBQ potato
chips..But not potato..hmmm
Nice, Thoughtful gift item for your salt loving friends.
Thanks