102 PAGES / SPIRAL BOUND / FULL COLOR
In issue 2, we delve into the theme of rice and beans through all the senses.
Omnia Saed profiles two chefs from Flavors from Afar, a restaurant that highlights and celebrates refugees and former asylum seekers-turned-chefs. Menal Kidane and Maria-Yvette Winters share their experiences as refugees an
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Amazing graphic design! Fantastic articles! Love the spiral binding!