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Quantity
1
Description
Hokkaido Salmon Toba
The salmon is marinated for two days in our unique seasoning liquid, then dried in two stages with warm and cool air at 15-30 degrees Celsius to bring out its umami flavor. Please enjoy this product, which condenses the original taste of salmon.
Ingredients: Salmon (Hokkaido), salt, sugar, protein hydrolyzate/sorbitol,...
