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Book cover of 'Rome' by Katie Parla with a woman holding pasta.

Parla Publishing

4.5 (123)

Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City (Signed)

Name: Parla Publishing Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City (Signed) - Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City (Signed)
Brand: Parla Publishing
SKU: 44748622659784
Price: 45.0 USD
Availability: InStock
Rating: 4.8421 (3 reviews)

4.5 (1,234)

Sold 100+ last 30 days

20% off first order

$45.00

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Black

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Description

Each copy of Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City is signed at the printer and bound into the book, making this preorder a true collector’s edition.
From Italy’s leading culinary voice and New...

Reviews

4.8

19 ratings

This a good book. I brought it to my weekly Sunday family dinner with my Italian relatives and they really liked it. Enough so that I’m actively seeking out the other books Katie Parla has written.

John · March 30, 2026