- Serving Size
- 1 sachet (38 g)
- Sachets per Pouch
- 12
- Serving Temperature
- Room temperature
- Preparation
- Mix 1 sachet with 250 ml water, shake well
- Nutritional Values per 100 g
- Energy 2290 kJ (545 kcal), Fat 45 g (Saturated 5.6 g), Carbohydrates 18 g (Sugars 8 g), Fiber 21 g, Protein 9 g, Salt 0.53 g
- Vitamins and Minerals per 100 g
- Vitamin C 20 mg, Iron 3.5 mg, Vitamin E 3 mg, Manganese 0.5 g, Vitamin B3 3.97 mg, Zinc 2.5 mg, Vitamin B5 1.53 mg, Vitamin A 201 mcg, Copper 0.25 mg, Vitamin D 1.25 mcg, Vitamin B6 0.35 mg, Vitamin K 18.75 mcg, Vitamin B2 0.35 mg, Vitamin B1 0.28 mg, Molybdenum 13 mcg, Chromium 10 mcg, Folic Acid 50 mcg, Iodine 37.5 mcg, Selenium 13.77 mcg, Vitamin H 12.5 mcg, Vitamin B12 0.63 mcg, Vitamin B12 (25 VNR) 0.06 mcg
