Grain-free and gluten-free: Safe for those with gluten sensitivities or celiac disease
Made from single ingredient cassava: Minimizes risk of cross-contamination and allergens
Firm texture: Holds up well in sauces and recipes
Free from top 8 allergens including legumes, gums, and lectin: Suitable for a wide range of dietary needs
Handcrafted in Italy by traditional artisans: Delivers authentic taste and quality
Summarized by Shop
Handcrafted in Italy by artisan pasta makers using the same family traditions for over a century, our grain free spaghetti cooks up firm and tastes delicious. Free from gluten, grains, the top 8 allergens, legumes, gums, and lectin, this is a pasta that everyone can enjoy!