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Quantity
1
Description
Who thought that mixing garlic, parsley, and shallot could be such an epiphany?
I'm a very common herbal mixture in France, often used to flavour fancy meals like snails and lamb. I'm also an amazing addition to regular omelettes, salad dre...
Reviews
5.0
8 ratings
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This is my go to for everything. It’s an amazing combination. I appreciate the large size because we use it every day on everything from breakfast to dinner.