Over 100 recipes for tapas, mezze, antipasti, and small plates—enables creative and healthy meal options
Expert guidance from James Beard Award winner Clifford Wright—authentic Mediterranean flavors and techniques
Beautiful photography—captures the visual appeal of the dishes for inspiration and presentation
Easy-to-prepare recipes—simplifies the process for home cooks
Scientifically linked to health benefits—encourages a nutritious and adventurous diet
Summarized by Shop
Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and other small plates traditional across the Mediterranean region.
The Mediterranean region shares a love of bold flavor and fresh ingredients. Mediterranean Small Plates takes you on a culina