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Quantity
1
Description
Kurinishiki' is a small (3—4 pound), reliable kabocha squash. Kabocha means "pumpkin" or "winter squash" in Japanese and are traditionally made into soups or tempura. Use it just like any other winter squash, and the possibilities are endle...
Reviews
4.8
9 ratings
5
4
3
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1
Grew it, but heat and drought curbed production. So far have one rather small squash we haven’t eaten. Haven’t had issues with borers like my other squash.