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Quantity
1
Description
This Italian heirloom from the mid-1800s got its name from a fishing village near Venice, Italy. 'Chiogga' has delicious green tops and tasty roots. Each seed produces multiple plants and the thinnings are a delightful addition to your sala...
Reviews
4.3
9 ratings
5
4
3
2
1
To soon to tell
Seem to be slow to germinate
P
Patrick · September 29, 2025
We planted these beets in mid to late August as a late season crop (Wisconsin north of Milwaukee). They are doing great; the leaves are also beautiful. We covering them when the temps reach freezing at night.