Noodle-shaped snack: Offers a unique texture and visual appeal for traditional enjoyment
Made with gram flour and carom seeds: Delivers a blend of crunch and rich flavor
Spicy and savory: Provides a bold taste that appeals to spice lovers
Ready-to-eat: Convenient for on-the-go snacking anytime
Vegetarian-friendly: Suitable for those following a vegetarian diet
Summarized by Shop
Description:
Crispy, noodle-shaped sibling of the Murukulu, Vampoosa is an Andhra speciality. Its presence, however, has reached far and beyond the borders of the state and found a place in many South Indian homes and hearts. Made with gram flour and a sprinkling of carom seeds, this deep-fried snack is golden brown and packs a spicy crun
Net Weight
500 g
Ingredients
Gram flour, carom seeds, salt, chili powder, sunflower oil