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Quantity
1
Description
A hotter version of the original Ghost of Saffron, featuring a kicked up serving of Scotch Bonnet and Ghost Peppers, along with the rich flavor of roasted garlic, onion and toasted cumin seed. Avocado oil adds an almost creamy consistency, ...
Reviews
5.0
1 rating
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This is around my 8th bottle of this amazing sauce! High Desert never disappoints and this collab with Brian Ambs is the perfect addition to any taco!!!!