Pu’er Classic

Fun

This was my first pu'er. Didn't know what to expect as marketing will say all sorts of "flavor notes". To me it was very earthy, and evoked memories of wet maple leaves in the fall back in NY, which might sound bad but I mean it in a good way. My supertaster food scientist friend compared it to aquarium gravel, so be careful who you share it with lol. They did however enjoy the ginger pu'er one, I guess the ginger brings a lighter balance for people that are sensitive to bitterness.

Classics never die

Pu'er Classic doesn't get old - it just gets better with time. Love it's malty earthy flavors. My gut loves the health benefits. Always a good choice after a big meal.

Best Black Tea Ever

This has come to be my go to tea, replacing Early Grey. Earl was good to me through the years, but Pu'er came along and changed everything.