Kung Food: Chinese American Recipes from a Third-Culture Kitchen (Jon Kung) *Signed*
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Jon Kung grew up as a "third-culture" kid: Born in Los Angeles, raised in Hong Kong and Toronto, and now living in Detroit, Jon learned to embrace his diasporic identity in the kitchen after pivoting his career from law school graduate to b...
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Fantastic book both in design and content. Really impressed!
Timothy · November 12, 2023
Amazing book, recipes rock my days! Signed copy #kungfood