This is the product description text that will appear here.
Quantity
1
Description
(Chrysanthemum coranarium) Also called "Shungiku" or "Chop Suey Greens". Hardy annual to 1m. Young leaves eaten raw or cooked in asian cuisine give a distinctive flavor. Cut at 100-200mm. Petals in salad, or refreshing tea.
Open pollinated a...
Reviews
5.0
1 rating
5
4
3
2
1
Edible Chrysanthemum
amazing service. I live in Tassie and do not get a lot of veggies delivered so it was eith delight that I found you and got such a great service