Soursop Leaves (Graviola)

This tea was a fantastic immune booster during the winter and helped with my dry skin. I started drinking 20 ounces of it every morning on an empty stomach. The leaves are small and ground, so they sometimes slip through my strainer, but it’s easy to clean up. After a week, you get used to it, haha. This was my second time buying this product from The Electric Eats, and it tastes great. It was also easy to make. I bought two bags as a gift for my brother and his wife and one bag for myself this round. Yum! ☕️🎁

I like the soursop leaves. Only tried them once. I haven't tried the Cordoncillo (matico) but I will this weekend. I'm sure it will also be wonderful.

My first experience with soursop. I actually wanted the soursop fruit, ever since a coworker from Africa told me about the goodness of it. I thought your site sold the soursop fruit. But the tea is good too, very mild and pleasant. I love it. I also love your clean and neat packaging! It shows that you all care greatly about what you sell. ❤️ Thank you Carla