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A Hawaiian tradition that originated with the Portuguese families who immigrated to Hawai‘i to work in the sugar cane fields, this sweet bread is ultra-moist and perfectly sweet — a favorite in all of Hawaii. Freezes well.
Reviews
4.9
22 ratings
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Fresh and made wonderful French toast and bread pudding.
L
L · April 30, 2025
It was delicious
Everybody loved it. Just ate it plain