✔️ EASY TO USE: 1. PEEL: Place the garlic clove inside the peeler and roll to remove the skin. 2. GRATE: Add a drop of water, olive oil or lemon and rub the ingredients. 3. BRUSH: Add the paste to recipes or use as a dipping dish.
✔️ MULTI-PURPOSE: Finely grate garlic, ginger, nutmeg, parmesan, citrus zest, and more, into a fine purée unl