Concentrated and clean, caramel sweetness, a fuller body, and a brighter finish than any flat bean on our farms.
Most coffee cherries hold two seeds that grow flat against each other. In roughly 5 to 10% of a harvest, only one seed develops and with the whole cherry to itself, it grows round instead of flat. That is a peaberry.
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The teeny peaberry fruits make an awesome cup of coffee, whether black or blended with half-and-half and a touch of sugar, especially iced.
D
Donald · October 3, 2026
Such smooth and rich coffee! I just love how obvious the care that goes into these beans is!
J
James · October 8, 2026
I absolutely love this coffee. It makes my morning special every day.