Our Award Winning Pineapple and Scotch Bonnet Hot Sauce is Sweet Heat at it's Best!
Originally developed by Diana the “Sauceress” at Hellfire Hot Sauce.
This sauce uses Pineapples, Pears and Papayas to balance out the heat of the yellow super hot pepper blend which includes the delicious Scotch Bonnet chile pepper. With overtones of cinna...
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Amazingly delicious!!!
Sounds like an odd flavor at first but it's absolutely amazing!!! Highly recommend!