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Proudly grown by a cooperative of farmers in Sirārakhong and sourced for us by our friends Zeinorin & Alan of Hillwild. Legend has it that the villagers' ancestors found these exquisitely long, vibrant chillies growing in the wild on a hunting trip that they then brought home and have made a part of their daily cuisine ever since. Man
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Perfect smokey heat
I've been loving this! I put it on my avocado toast, I'm sandwiches, and on anything else that needs a flavor pop.
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Kelsey · October 26, 2026
Smokey is Good
This is my favorite dried chili. I have bought this chili several times because it is both smokey and piquant. I use it in both Indian and Mexican inspired dishes.
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Anonymous · September 22, 2026
This is the perfect flavor between paprika and chipotle