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Quantity
1
Description
Gladfield Sour Grapes Acidulated Malt is designed to be used to adjust pH in the brew house mash. Gladfield Sour Grapes Acidulated Malt is produced by encouraging lactic growth during germination from naturally present bacteria on the grain...
Reviews
5.0
3 ratings
5
4
3
2
1
The grains do exactly what they are meant to. Lowering the pH. But gosh darn you can't go past the service! 10/10
J
James · May 10, 2024
Munich Helles
I brewed a Munich Helles using exclusively Gladfield (Pilsner, Sour Grapes, Gladiator, Medium Crystal) malts. Best tasting Helles I made yet. Grains are always fresh and produce excellent malty flavours.
W
Werner · December 14, 2023
Great malt
Lower the mash ph using this malt instead of using acid.