Half a pound of fresh-cooked New England lobster meat — claw, knuckle, and tail. The perfect portion for one, or a luxurious addition to any dish.
8 oz PortionNew EnglandNever FrozenPre-Cooked
Same fresh-cooked lobster meat as our 1 lb option — picked from live New England lobsters and packed the same day. Claw, knuckle, and tail meat
5.0
7 ratings
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I made Lobster Mac & Cheese -wow!
I made Lobster Mac & Cheese for 6 with a bechamel sauce with Gruyère and sharp cheddar…superb! The 1/2 pound of lobster meat was just the right amount and was delicious.
C
catherine · June 15, 2026
Really tender and delicious.
Really tender and flavorful!
M
Mitch · July 4, 2026
Perfect
The Lobster Meat was Plump and Fresh...Perfect and no mess!