Artisan Radiatori Pasta | Semolina Flour | Locally Sourced Herb Blend

One of the best pasta my family has ever had!

This Artisan Radiatori Pasta is truly exceptional. It cooks beautifully with a perfect bite, and those little ridges and curves hold just the right amount of sauce in every forkful. What really sets it apart is the aroma. It’s the first pasta I’ve used where you can actually smell the herbs as it cooks, adding depth before the sauce even hits the pan and before you take a bite! Simple, thoughtful, and honestly hard to go back to regular pasta after this.