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🏆 Wing contest and ancillary competition winner
Pucker up! Dill Pickle Rub is tangy, salty and slightly sour, made for anyone who craves the bold taste of dill pickles. Sprinkle it on before, during or after cooking.
Why you’ll love it
Contest-proven: wins in wing contests and ancillary competitions
Real pickle punch: dill, garlic and
5.0
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Haven’t had a chance to grill with it yet. But I have put it on some popcorn. This stuff tastes amazing. My first grill will probably be some chicken wings. Can’t wait. 😎👍💨💨💨
