Banana Split is a top performing non diastatic Hefeweisen yeast strain known for generating high levels of isoamyl acetate, producing distinct banana aromatics complemented by light notes of apple, clove, and plum. Ideal for styles requiring expressive ester profiles.
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HefeWOWzen
Brewed with this yeast for the first time last week. Clean, fast fermentation. Beautiful esters that are balanced. Strong banana and subtle clove. Will use again. Thanks!