A bold twist on our signature Basque, this Matcha Cheesecake balances the deep umami of ceremonial-grade green tea with the rich creaminess of our classic custard-style base. Its caramelized top adds a whisper of smokiness, while the inside melts like silk.
Baked to order in San Diego. 6 inch · serves 6 ~ 30 oz (~ 850 g)
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It’s so creamy and delicious! Loving the matcha basque cheesecake especially when I ate it with raspberries! I will definitely be a returning customer! Thank you!