Sugarcane decaffeination process: Maintains original coffee flavor and sweetness while removing 97-99% of caffeine
Medium roast profile: Balances cocoa, melon, and citrus notes for a round, satisfying cup
Versatile brewing: shines in espresso, pour over, and French press formats
Clean finish with lingering chocolate notes: Leaves a refreshing, clean taste without flatness
Summarized by Shop
An amazing cup of decaf coffee! One of the sweetest and most balanced we’ve tasted, with notes of cocoa, melon, & citrus. We drink this day and night! About Sugarcane Process: The process works by soaking green coffee in a solution of E.A., which bonds to the salts of chlorogenic acid in the coffee and allows for the removal of caffei