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Quantity
1
500-700gm. (4 Pieces)
Best cooked by lightly coating it in breadcrumbs and frying until golden and crispy, our Beef Schnitzel is perfect for a classic schnitzel dish. Simply heat oil in a pan over medium-high heat, add the schnitzel, and cook for a few minutes on each side until it's cooked through and beautifully golden.
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